Sunday, December 27, 2009

Bacon Bambi Explosion!!!!!!!!!!

Ralph requested a "Bacon Explosion" while he was visiting. So in order to reward his and Val's hard work today painting and laying floor at MaD CrossFit, I came up with a slight twist on the theme when I found venison sausages at the store. See the results below of a Bacon Bambi Explosion! Rated very well with the tasters as a "definitely would eat again, in fact lets have another one for dinner" :-)

The Finished Product:
The dark meat is the venison

The Process:

I used streaky bacon, 4 venison and 2 pork sausages, a mix of Moroccan spices and Dukkah as the rub and a hickory smoked BBQ sauce.

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